How to Make a Stovetop Espresso

In Italy, where the kitchen is the heart of the home, where coffee is a passion that brings friends and family together, Bialetti is found in nine out of ten households. Bialetti first brought the world the legendary Moka Express stovetop espresso maker in 1933, revolutionising the way Italians enjoyed their beloved espresso forever. Today, Bialetti has truly earned its iconic status with coffee lovers and design aficionados.

The original stovetop coffeemaker,  The Moka produces a rich, authentic espresso and Bialetti’s distinctive eight-sided shape allows it to diffuse heat perfectly to enhance the aroma of your coffee.

How to use the Bialetti Moka Expresso

 

 

1. Fill the base with water up to the bottom of the safety valve.

2. Insert the funnel.

3. Fill it with espresso ground coffee without pressing it down.

4. Screw the top section to the base and place it on a low-medium heat.

5. Within a few minutes you will have a delicious Italian espresso.

 

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